News

In 2017, Armani Hotel Dubai was awarded the prestigious Green Globe Certification underlining its commitment to be a socially and environmentally responsible hotel operator. Advancing its sustainability initiatives, the ultraluxury hotel, located in the iconic Burj Khalifa, has partnered with tech-firm Winnow to limit the amount of food that is wasted. With the help of the technology, the hotel’s culinary team is now able to automatically measure what gets thrown away and receive actionable data that help chefs reduce overproduction.

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There is a myriad of seasonal extravagances on offer this festive season at Sofitel Dubai Downtown which will host a veritable calendar of promotional offers and activities from the delicious Santa Hat Shaped Cake and genteel afternoon tea to New Year’s Eve under the Burj Khalifa fireworks.

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Atlantis, The Palm and UberEATS have joined forces to ‘serve the extraordinary’ to residents of The Palm with signature dishes from four of the resort’s outlets, Ronda Locatelli, Shawafel, The Burger Joint and Asia Republic. All dishes will also be delivered in recyclable packaging in line with the resort’s sustainability initiative ‘Atlantis Cares’ and to celebrate, residents who order, will receive FREE delivery from 27^th November-3^rd December.

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As anticipation levels reach an all-time high, the curtain will rise on Emerald Palace Kempinski Dubai as it opens its doors to guests on 29 November 2018.

Set within 100,000 sq m, the Palace lies on the West Crescent of Palm Jumeirah, the world’s largest man-made island and archipelago. Its privileged location boasts panoramic sea views and vistas of Dubai’s iconic skyline offering a tranquil and private escape, just a short drive away from the city’s vibrant attractions. Inspired by the palaces of 18th century Europe, guests can expect discreet service, refined dining and artfully curated experiences catering to the privileged few, setting a new precedent in a city synonymous with pioneering hospitality.

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